Overnight water with cumin, fennel and ajwain
Cumin, fennel seeds and ajwain seeds soak in water overnight. In the morning you strain the water and sip it. The seeds are a small spoon each, not a large dose.

About cumin fennel ajwain water
Put the three seeds in at night and leave the glass covered. By morning the water smells lightly of cumin and fennel, with a warmer note from the ajwain. Strain it so you drink the water, not a mouthful of seeds.
Ajwain is strong, so a teaspoon is enough. This glass does not replace breakfast and it does not promise kilos lost. If your stomach feels hot or uneasy, stop.
Ingredients
- A teaspoon of cumin
- A teaspoon of fennel seeds
- A teaspoon of ajwain seeds
- A glass of drinking water
How to prepare
- Add the cumin, fennel seeds and ajwain seeds to a glass of drinking water at night and cover it.
- In the morning, strain the water into a clean glass and leave the seeds behind.
How to use
- Sip the strained water in the morning, not in large gulps.
- One glass is the whole habit. Do not soak a bigger handful the next night.
- Eat breakfast as usual. This water is not a meal.
Helpful habits
- Use whole seeds and rinse them once before soaking.
- If the ajwain smell feels too sharp, use half a teaspoon of it next time.
Precautions
- This soak does not promise kilos lost and it is not a cleanse.
- Skip it in pregnancy unless your doctor has agreed, because ajwain can feel very heating.
- Stop if you get burning, pain or loose stools.
Frequently asked questions
Should I eat the soaked seeds?
- This habit is the strained water. You do not need to chew the whole spoon of seeds.
Can I soak more to get a stronger effect?
- No. A teaspoon of each is the amount. More ajwain only makes the water harsh.
Will this water reduce my weight?
- No. It does not promise kilos lost. It is only an overnight spice water.


