Drink

Masala milk

Name: Masala milk
Total time: 10 min
Yield: 2
Cuisine: Indian
Ingredients: 2 cup milk; 0.25 tsp cardamom powder; 6 piece saffron strands; 1 tsp jaggery

Warm milk with cardamom, a thread of saffron and a little jaggery.

10 min

0 of 4 steps done

2 servings

Heat: No chilli

Approximate nutrition

A rough guide per original serving, not a lab test.

Energy150 per serving
Protein6g per serving
Carbs16g per serving
Fibre0g per serving

Ingredients

Method

1.Warm the milk with cardamom until hot.
2.Stir saffron into a spoon of that milk, then return it to the pot.
3.Add jaggery off the heat.
4.Pour into cups.

Masala milk

Approximate nutrition

Ingredients

Method

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